![]() ![]() The hardness level of steel is determined using a universal scale called the “Rockwell C Test”, commonly called the Rockwell hardness scale (HRC). Generally, a harder steel material used to make a blade means that the blade will be stronger overall and resist damage to the edge and the overall blade. The hardness of a particular blade is often defined as its ability to resist rolling and caving in on itself. Considerations When Choosing a Knife Steel This is the reason that I believe anyone buying a new knife should be studying up on steel types to ensure their money is best spent on a knife that serves the purpose you specifically require! Of course, you get what you pay for and the top tier steel materials that you will pay an arm and a leg for will often excel in all categories over their cheaper counterparts. There is no blade that does it all and does it all the best, but more so blades that may excel in something whereas they are giving up something else. There are many different types of steel that can be used to make a blade but there are no types of steel that excel and dominate in every single category. ![]() We won’t be able to cover each and every single steel ever used in the manufacturing process of knife blades but we will cover the most prominent and important steel types!Īs with many of the products we use, review, and recommend, there are often stark contrasts between characteristics in performance and in almost all cases, there will be tradeoffs that only you can decide between. Here Are the Best Knife Steels (Ranked From Low to High Tier)Ī quick disclaimer here: New types and methods of manufacturing steel come about all the time and more often than not, a knife manufacturer may work with a company that specializes in steel to produce a product with specific characteristics.Considerations When Choosing a Knife Steel.After learning about knife steels, consider checking out our favorite fixed blade knives here and EDC knives here. For those of you who want to jump straight to a particular section of this article, we put a quick navigation menu below. Am I willing to sacrifice edge retention for blade hardness for edge longevity?įor those of you who want to learn more about what factors to consider before seeing the steel comparisons, I recommend reading this entire article. ![]() How important is overall sharpness to me versus how often I will need to sharpen the blade?.How often do I have time to service and care for my knife?.When reading through the different characteristics of steels, consider your own life and how you might carry and use your knife. In this guide, we’ll first have a quick discussion about what different characteristics you should consider and how to choose between the plethora of available blade materials to best suit your situation and then we’ll review the most popular and highest performing steel types on the market thus far. We have had to trust our blades with our lives so we know a thing or two about choosing a quality blade! How can you ensure you’re spending your hard-earned money and putting your trust into a quality knife? Well, you can start by reading this guide! We’ll help you find the best knife steel for the types of jobs you intend to use your knife for and make the decision easy with charts and explanations that even Marines can understand! Our team here at Marine Approved has lots of experience carrying and utilizing knives across countless situations. Those little numbers and letters are actually the primary driving force behind the price and performance you can expect out of that particular knife and, as with everything, not all knives and their blades are made the same! If you’ve ever owned a knife before then I’m sure you’ve seen that little stamp on your blade with a string of letters and numbers. As an Amazon Associate, I earn a commission from qualifying purchases at no extra cost to you. ![]()
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